Expert BBQ Blog Posts 2019 Gifts For BBQ Lovers - smokegears.com

How Does an Electric Smoker Work?

One of the many questions you might be asking if you are contemplating to invest in a new smoker is ‘how does an electric smoker work?’ More and more people are investing in smokers for use at home. So, you definitely want to find the best electric smokers when the time comes to purchase one.

But, understanding how they work, and how you are going to use your new smoker alongside the best wireless meat thermometer, is important if you want evenly smoked meat, and the best taste possible.

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How to Use Masterbuilt Electric smoker?

Your new Masterbuilt smoker is probably one of the best electric smokers you can find on the market today. A reputable name, quality design, and functionality all built into one standing smoker, isn’t it? 

With this in mind, familiarizing yourself with it, finding the best smoker thermometer to use with your new smoker, and understanding the basics of smoking, will allow you to have the best experience with smoking meats. 

If you are new to smoking, you might be thinking about how to use a Masterbuilt electric smoker. Don’t worry, this article will take you through a few basics you should consider while you are starting out with your new smoker.

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How to Avoid Food Poisoning

If you’re a cook or restaurant owner, I’m sure you don’t want your guests or customers to get food poisoning after eating your food. Don’t worry, there are some ways in which you can easily prevent it. 

As a matter of fact, common sense is going to be your best guide. I’ve enlisted and discussed some of the many tips for those who want to know how to avoid food poisoning while preparing foods.

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ThermoPro vs Maverick Which is Best?

When it comes to grilling, a piece of overcooked meat is not only rough and chewy, it lacks taste. But you don't want to run the risk of taking it off the grill too soon either, as this can lead to many problems when consuming undercooked meat. So how do you find the happy medium as a griller?

The right thermometer is going to do the trick for you of course. But with this in mind, there are dozens of options out there. So when choosing between the thermopro and the maverick, which is the right fit? 

Ultimately it is going to be a personal preference for each griller who is debating between thermopro vs maverick which is best? But there are a few things you should consider in making your choice.

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How to Calibrate a Meat Thermometer?

Meat is one of the best and favorite types of food for most people. And smoked meat is probably the most favorite for most people. In these cases, many people love outdoor cooking where they cook different types of dishes of meat. 

And whether you’re an expert or new to smoking meat, you are going to need to have a thermometer to ensure that the meat is well smoked. However, most people don’t know how to calibrate a meat thermometer

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ThermoPro TP08 Review – What to Consider Before You Purchase

Although it is not the first thing many people think about when grilling, internal temperature is critical to proper taste, texture, and yes, your safety. Therefore, in this Thermopro tp-08 smoker thermometer review, we will consider the different specs which make this a great option for those who are looking to ensure proper internal temperature, but do not want to overcook a particular cut of meat when grilling. 

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ThermoPro TP20 Review – Grilling Done Right

In this thermopro tp20 review we will discuss why the thermometer is ideal for new to novice grillers. In addition to being the smoker thermometer for even grill temperatures, the dual probe thermometer produces accuracy in reading, to ensure proper internal temperatures. Whether grilling on a smoker, electric grill, or an indoor setting, it is the best device for smokers, in terms of efficiency, ease of use, and navigability for the beginner griller.

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How Often and How to Clean a Masterbuilt Electric Smoker

If you own an electric smoker, one question you must have as an owner is how to clean a Masterbuilt smoker. In addition to the simplicity behind cleaning your smoker, there is also another question as to how often you should clean it.

In terms of frequency, a good rule of thumb is to clean it after every use. So, after each time you use it to smoke meats, you should clean it. 

Now, let’s find out how to clean your Masterbuilt smoker.

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How to Tell When Jerky is Done

Dehydrating the meat is a great way to preserve it. For those who want to know how to tell when a jerky is done, there are a few ways. You can either use the old way (the sun) or a dehydrator while making jerky to preserve meat. These are a few things to consider while using a dehydrator to preserve meat.

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What Should the Internal Temperature of Smoked Brisket Be?

If you are planning to smoke a brisket, I bet you have done a bit of research about the best dry rub, marinade and of course the best smoking wood flavor. All these things make the process of smoking brisket a wonderful experience. 

And for ensuring a perfect style to smoke brisket, you need to have all the necessary equipment and the right knowledge as well. Besides, you need to know more about the temperature at which you will smoke the brisket.

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How Long and What Temp do You Smoke Summer Sausage?

In preparing summer sausage, one of the many questions you might have is: how long and what temp do you smoke summer sausage?

Of course, the answer to this, and other questions are going to differ based on who you are asking, how you are planning to smoke the sausage, whether you are using an electric smoker or another type of smoker, or whether you are using other cooking and preparation methods.

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How to Smoke Corned Beef Brisket in Electric Smoker?

An electric smoker is one of the many options available to you while smoking a brisket. However, with an electric smoker, you have to know how to smoke a corned beef brisket in order to avoid overcooking or causing the meat to dry out.

Due to the nature of the meat and smokers, there is a science, and of course different techniques one should know while attempting to smoke the brisket. These are a few tips as it pertains to smoking your corned beef brisket if you plan on doing so in an electric smoker.

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How to Smoke a Brisket on a Charcoal Grill

It might be a little intimidating to smoke a brisket on a charcoal grill, or preparing it in any manner for that case. As a prestigious cut of beef, and one of the most popular smoked meats, many new grillers find it extremely intimidating to smoke the meat.

For those who are wondering how to smoke a brisket on a charcoal grill, it truly is more of a technique than it is a specific science.

Of course, there is no wrong or right way of doing so, it does require grilling time. This is one of the key components to the rich, roasted taste, and the fall off the bone texture you are going for while smoking brisket, or any cut of meat for that matter.

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How to Cook and How Long Does it Take to Smoke a Turkey

Cooking a turkey, huge or little, is a lot simpler than you might imagine. The key is, to begin with, a turkey that has been prepared effectively, at that point take measures to ensure that it does not dry out while cooking it.

Choosing the right turkey precedes everything else and determines the kind of input you'll put as you work on cooking the turkey. Read on to figure out how to Cook and how long does it take to smoke a Turkey. And you’ll also find out how to choose a turkey, smoke it, season it to your tastes and dish it in the oven.

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Difference Between Chuck Roast and Chuck Steak: Does it Really Matter?

If you've ever dabbled with cooking, slow roasting, steaming, or otherwise preparing meats, you've probably run into a recipe or two which have different terms. And, one of these might be roast versus steak. If you've ever found yourself asking what are the difference between chuck roast and chuck steak, you're probably not alone. 

And, yes, there are differences you should be familiar with if you are preparing a specific dish, or would like a specific cut when steaming or roasting meats. So let’s take a closer look at each term, and what the differences are between each.

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What, if Any, are the Differences Between Cajun and Creole Seasoning?

So you're a fan of spicy foods? You might thing Cajun and Creole based seasonings are the same, and if not, very similar, but this is not the case. They both fall into the "spicy" category, but they each have their own hints which make them unique, and allow them to stand alone and apart as their own distinguished spice blends. 

So what is the difference between Cajun and Creole seasoning? Can you really tell the difference when you put these spices on different foods you consume? Let's take a look at the seasonings, and what does make each of them different and unique in their own way.

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