10 Best Digital Meat Thermometer Reviews in November 2019

10 Best Digital Meat Thermometer Reviews in 2019: Updated List with Buying Guide

Every person has their heart set for their favorite meat temperature preference, and not acquiring so can ruin one's meal.

No cook would want that, right?

One of the most necessary pieces of equipment needed to be a certified meat sculptor is a meat thermometer, as it can make or break your optimum aim.

To ensure that your next cooking will be backed up by your skill, look for the best digital meat thermometer guided by this article!

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Our Top 10 Picks

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Product

Name

Features

Price

01

ThermoPro TP03 Digital Instant Read Meat ThermometerThermoPro TP03 Digital Instant Read Meat Thermometer

Temperature Range: -58°F to 572°F (-50°C to 300°C)

Screen Size: 1.15 inch

Responding Time: 3-5s

02

Habor 022 Instant Read Digital Cooking Meat ThermometerHabor 022 Instant Read Digital Cooking Meat Thermometer

Temperature Range: -58ºF ~ 572ºF (-50℃ ~ 300℃)

Screen Size: 2.2cm
Responding Time: 4-6s

03

Alpha Grillers Instant Read Meat Thermometer for GrillAlpha Grillers Instant Read Meat Thermometer for Grill

Temperature Range:

-58ºF ~ 572ºF (-50℃ ~ 300℃)

Responding Time: 2-5s

04

GDEALER Instant Read Thermometer Super Fast Digital Electronic Food ThermometerGDEALER Instant Read Thermometer Super Fast Digital Electronic Food Thermometer

Temperature Range:

-58℉ to 572℉ (-50-300℃)

Screen: ​LCD display
Responding Time: 3-5s

05

Instant Read Thermometer Best Waterproof Digital Meat ThermometerInstant Read Thermometer Best Waterproof Digital Meat Thermometer

Temperature Range:

-58℉ to 572℉ (-50-300℃)

Screen: Large display
Responding Time: 3s

06

Kizen Instant Read Meat ThermometerKizen Instant Read Meat Thermometer

Temperature Range:

-58℉ to 572℉ (-50-300℃)

Screen: Large LCD
Responding Time: 2-3s

07

ThermoPro TP18 Ultra Fast Thermocouple Digital Instant Read Meat ThermometerThermoPro TP18 Ultra Fast Thermocouple Digital Instant Read Meat Thermometer

Temperature Range:

14°F 572°f (-10°c 300°c)

​Probe Length: 4.5​"
Responding Time: 2-3s

08

Smak Instant Read Meat ThermometerSmak Instant Read Meat Thermometer

Temperature Range:

-58℉-572℉ (-50°C- 300°C)

Screen Size: 1.75” LCD
Responding Time: 2-3s

09

Taylor Precision Products Splash-Proof Dual Temperature Infrared ThermometerTaylor Precision Products Splash-Proof Dual Temperature Infrared Thermometer

Temperature Range:

-67 to 482℉

Probe Length: 5-inch

10

ThermoPro TP21 Digital Wireless Meat Cooking BBQ Thermometer ThermoPro TP21 Digital Wireless Meat Cooking BBQ Thermometer

Temperature Range:

15.8 to 572°F (-9°C to 300°C)

Probe Length: 8.25-inch

LCD Display: 1.8x1.5 in

Who Should Buy Best Digital Cooking Thermometer?

The meat thermometers are designed for chefs or the cooks of the house! It is a must-buy for certain occasions where meat is the main menu so that under or overcooking is not an option.

It is a kitchen apparatus that measures the internal temperature of the meat and gives the cook an insight if it needs to be cooked longer or is at its optimum state. This allows you to produce the kind of meat that is preferred, instead of relying on the feeling of your hand.

Using a meat thermometer does not need for the user to cut into the meat, but only by sticking the thermometer through it is enough. This allows you to have a clean plating alongside even cooking throughout the meat. It is available in both analog and digital type, and so choose sparingly.

To use it, you should place the thermometer correctly, specifically at the thickest portion where you can avoid all of the bones and fat that may hinder you from reaching the center. This allows you to get a more accurate reading from the central core of the meat.

10 Best Digital Meat Thermometers Review

When buying, you would need the best rated digital meat thermometer that there is, no need to settle for less! Of course, each offers additional features, and so, evaluate as per your requirements and preference.

To help you, here are some of the top-rated contenders:

Its design is simple yet functional, as it allows you a quick and easy reading with just a push of a button.

Also, do not worry if you forget to turn it off, as it does automatically after 10 minutes of no usage. Its display can also be in Celsius or Fahrenheit depending on your preference. 

Temperature is given using an LCD display, which makes the classification a breeze. It can also produce the reading within 3 to 5 seconds, which saves time in your cooking. The foldable design can also ensure the cleanliness of the thermometer and safety in usage.

Moreover, the package comes with a digital thermometer, triple-A battery, and a manual to get you started. It is recommended for the oven, smoker, BBQ cooking, and even for liquid contents!

The length of the probe is 4 to 6 inches, ideal for any variety of meat, thick or thin. Not only can it be used in meats, but also in other dishes, such as pastry and candy making. 

Though, with candy, it can only be used for instant reading and cannot be placed on the side of the pot since it is plastic. Doing so may melt the design, or worse, may catch fire.

Pros:

  • Can be modified between Celsius and Fahrenheit
  • 3 to 5 seconds reading
  • Foldable structure for safety and cleanliness in storage
  • 4 to 6 inches probing facility
  • Can be used during baking too

Cons:

  • Malfunctions can lead to an inaccurate reading, typically plus or minus 10 degrees
  • Cannot adjust the calibration
  • Needs extra care with its plastic composition

If you are looking for the best oven meat thermometer, then this product is suitable for you! The wide temperature range feature is handy, especially for accurate measurement, alongside its sleek metallic paint covering for aesthetics.

Also, the thermometer is an ultra-fast speed reading, specifically in just 4 to 6 seconds. It is excellent for all types of meat, even on the go! With its 4.7 inch length in the probe, the thermometer can surely reach the central core of the meat. 

The Celsius to Fahrenheit choice can also be selected, which depends on preference. In addition, it uses an AG13, also known as LR44. When it is all used up, you can replace it easily.

Now, not only can it be used for meat, but it can also be flexible with desserts, liquid beverages, or even checking the temperature of baby food. 

Do not be skeptical when using it with oil, since it can be done as long as it is not hotter than 572 degrees. When an instance occurred that it reached the limit, the thermometer may experience abnormalities in reading. 

Though, when using this, it is essential to keep in mind that the electronic part is not waterproof, and so do not submerge it in water. Also, never leave it unattended in extreme high temperature.

If you forgot to turn it off, there is no need it to be alarmed! It has a 10 minutes interval for its battery saving mode, which saves its energy automatically!

Pros:

  • It has a 10-minute interval battery saver
  • Can select between Celsius or Fahrenheit
  • Has a Fast reading mechanism
  • Auto shut off mechanism
  • Can be used to measure oil temperature 
  • Can easily reach the bottom of a pan

Cons:

  • Does not have waterproof capabilities
  • Not foldable in structure
  • Malfunctions include wrong temperature or failure to show reading

An affordable meat thermometer for cooking meat on the go! With its 2 to 5 speed in reading and/or minus 1% discrepancy, it is ensured to be accurate and easy to use.

Also, if it does not meet your expectation, the company guarantees to get your money back since the consumer’s feedback is their top priority! On your upcoming meat feast, you would not want overcooked, tough meat, or undercooked meat that might get your family sick.

Instead, you would want something to rely on with the temperature. This one seals the deal! If you experience some abnormalities, the device can surely be re-calibrated in just three steps! Fill a container with ice and water, place the probe, and press the hold button till it reads 0 degree Celsius.

It also has a backlight and a back magnet that may come in handy. The automatic off or on battery saving feature is present, which in return prevents the draining of battery. You can also switch to Fahrenheit or Celsius, though, the default is in Fahrenheit.

When cooking with thin meats, the meat thermometer can also perform normally. With this, you would need only to insert half an inch of the probe, or til it reaches the center depending on thickness.

What's more? It is also waterproof, which makes it perfect for indoor or outdoor cooking. This is the best meat thermometer for the grill or whatever cooking type!

Pros:

  • Can be re-calibrated
  • Waterproof
  • Has a backlight and magnet feature
  • Affordable
  • Exchange in either Fahrenheit or Celsius

Cons:

  • The probe can be detached from the body
  • In its malfunction, it displays "lo" in LCD reading

This meat thermometer ensures a critical reading temperature assurance before display in just 3 seconds with its micro sensor! Specifically, the package includes a food thermometer, a battery cover opener, temperature guide, manual, and the battery itself.

It is not waterproof, and so, do not attempt to submerge it in water. Though it can still be used in other cooking styles such as beverages and pastries, be careful not to get the main body wet. Also, do not insert it while cooking, since some parts are made up of plastic.

Aside from that, it is still considered to be one of the best due to its calibration function. The Fahrenheit to Celsius feature is also switchable, which depends on what you need.

Moreover, the back light display makes it more readable. Also, the materials are also food-safe and have a battery saving mode of 10 minutes.

The best part about this device is that you can lock in the reading! There will be no more heat contact as you can remove the probe to read the temperature more carefully instead of sticking your head close to the meat.

Also, it has a lengthy examination with its 4.5 inches, perfect for any cuts of meat. It also has a magnet mechanism which makes it easy to store, even in the fridge door!

Pros:

  • Backlight feature
  • Switchable to Fahrenheit or Celsius
  • You can lock the reading with just a push of a button
  • The battery can save up to 10 minutes
  • Easy storage option

Cons:

  • Not waterproof
  • Plastic can melt in extreme temperatures
  • Switching from Celsius to Fahrenheit and vice versa isn’t easy

Can't seem to get the temperature right just the way you like it? This meat thermometer can help you! Equipped with ABS plastic, the sturdy structure is not easily breakable. Also, the probe cannot be bent without extreme force, and the materials used are all ensured to be safe around the meat. 

The accuracy is also ensured, with only plus or minus 1-degree discrepancy. Also, the response time is at most 4 seconds, which is ultra-fast and reliable at the same time.

It is waterproof, with a display night function. The Fahrenheit or Celsius can also be selected, which depends on your preference and likes.

Also, it can be used in cooking other dishes, not just meat. These include pastries, turkeys, and beverages. Though, it cannot be used in candy making, since the range is not high enough for the process. 

The 4.5-inch probe also has an antibacterial coating, and so you can be ensured that it is safe to be inserted inside the meat! Furthermore, the backlight design makes it even more phenomenal, as it is convenient for usage even in the dark.

Pros:

  • Automatically shuts off meat thermometer when not in use
  • Safety in materials and structure with its antibacterial coating
  • Manufactured with ABS plastic
  • Can be used to measure beverage temperature
  • Waterproof and versatile

Cons:

  • The metal shaft can come loose with plastic after some time
  • Malfunction results in an inaccurate reading
  • Hard to be calibrated if there is a discrepancy

When cooking, not getting the right temperature can be frustrating, and so, with this product, it will put an end to the approaching error. It gives you the reading not just efficiently, but also ultra-fast, in only 2 seconds!

It comes to your doorstep already calibrated and will continue to be so for quite some time. Though, if you feel that it starts to get inaccurate, you can re-calibrate it any time you need. To re-calibrate, stick it in ice water. Push the button and adjust it to 0 Celsius or 32 Fahrenheit.

The main features also include a waterproof structure, which makes it easy to clean. Also, the LCD is bright enough to let you see the reading right. The battery-saving display feature is also present, with 10 minutes interval before shutting down automatically.

Moreover, the overall meat thermometer is also convenient, as it has an internal magnet that lets you store it easily where you can have quick access!

Keep in mind that it is not advisable to measure oven temperature, for the body is made of plastic which may melt at a certain range. Though, you can still use it in other kinds of cooking such as baking.

As an insight, the package includes a gift box package, meat temperature guide, e-book cookbook, and four Velcros to hang the meat temperature.

Pros:

  • The fast-reading mechanism in 2 seconds
  • Can be re-calibrated for long term usage
  • Easy maintenance
  • Waterproof device
  • Add-ons available with purchase

Cons:

  • The waterproof mechanism malfunctions when condensation occurs

When handling expensive meat, you should always opt for accurate thermometers. The device is the best leave-in meat thermometer, and is precise while on the job!

It is one of the best oven thermometers since it acquires a wide range in temperature to ensure the correct one. The device also has a 0.5 Celsius discrepancy, which allows a minimal amount of error.

Also, the meat thermometer is versatile since it can also be used with baking, beverages, BBQ, or candy making. It can also be folded for storage mechanism, to make it more convenient.

The lock feature is one of the many amazing features it has. Pressing the button will hold the temperature reading, and you will not have to come in close contact of the heat. 

You should consider not using the device in the cleaning process or directly measuring beverages since it is not waterproof. Also, do not leave it in the oven! That is one way to destroy the meat thermometer, and we would not want that. 

If you're going to measure the meat, take it out, check the meat, and put it back if it is undercooked.

Furthermore, if you think that it may be wrong with a wide range, you can re-calibrate it to extend its life. The display showcases the large bright numbers, for you to not be mistaken by the reading. You can also store it anywhere with its magnetic backing, even on your refrigerator door!

Pros:

  • Ultra-fast reading capability
  • Convenient to store due to the structural body
  • Versatile thermometer 
  • Low chances of error

Cons:

  • In terms of structure, do not rotate the probe for extended life
  • The button placement is inconvenient since you can press some buttons accidentally

Looking for the best meat thermometer for grilling? Then this product is suitable for you. With only 2 seconds, it can show the accurate temperature of the meat in a very small amount of time.

It is made of a stainless steel probe with an eco-friendly plastic body in its structure. The thermometer can also be used for pastries and liquids however you like.

Perfect for those who prefer speed in cooking, the thermometer is also easy to use and to clean with its water-resistant capabilities. 

This tool also displays a backlight 1x3 inch LCD for precise readings, may it be indoors, outdoors, or places with low lighting. What makes it convenient? The magnetic backing! With it, you can store it wherever you like, even on the cooker hood.

Do not be alarmed if you forget to turn it off, for it can do the work for you. Its battery saving mode can automatically shut off within 10 minutes of no usage. If it seems too far off, you can also re-calibrate it to extend its usage.

Keep in mind that it is not designed to be left inside the oven since it is made up of a plastic body that may melt at high temperature. It is better to check your meat or other foods outside of the heat zone.

Also, when the display shows an "Error", it means that the ice water is too high and you need to cool it off and try again.

Pros:

  • Overall Waterproof design
  • Ultra-fast reading
  • LCD reading feature
  • Stainless material
  • Shuts itself off

Cons:

  • Malfunction includes inconsistency
  • Moisture can still appear despite waterproof 

Perfectly cooked meat ensures the safety of those who eat it, and this product will surely help you to provide just that. Its features include measuring the internal surface temperature of the food with both the infrared thermometer and the combination probe.

It should fit in any standard pocket in particular. This makes it ideal for a chef's pocket, or solely in storage. The product also has an additional hold button to keep the last read temperature of the screen for convenience.

Also, the probe can do small puncture within the meat in 5-inch length and helps retain the juices. With its folding mechanism, the meat thermometer is convenient to store.

The probe can read up to 626 degrees Fahrenheit while the infrared thermometer can range from -67 degrees to 482 degrees Fahrenheit. This allows the thermostat feature to be adjustable to read reflective surfaces.

Moreover, it is also water-resistant, but not waterproof, and so do not submerge it under the water. The scan feature is ideal to know if the oil is hot enough for cooking, which can become a helping hand in the cooking process. 

The weight is only about 4.8 ounces, which is handy and easy to store, aside from being easy to use.

Unlike some thermometers, it cannot be re-calibrated, but it can be sent back to the manufacturer for annual calibration. Also, keep in mind that the Infrared sensor can only detect surface, and so you cannot use the specific sensor for liquid temperature.

Pros:

  • Easy to store
  • Dual temperature mechanism
  • Can be folded for east storage 
  • Lengthy probe
  • Water resistant feature

Cons:

  • Does not have backlight unlike some but can see the readings clearly
  • Is not waterproof

It is known to be the best meat thermometer for the oven. The product accentuates its super long probe, ideal for the thickest of meats. Also, if you have guests at home, you can entertain them while being up to 300 feet away, for it comes with a remote that can let you monitor it.

Additionally, its default also has positive setup, as it has nine types of meat and their required temperature levels within it. Though, it can also be customized to be in line with your preference.

From the probe, the wire is 41 inches to the unit, which is ideal and good enough for what it can do. The cable can also be closed in the oven without any underlying adverse effects or malfunction.

You can also select Fahrenheit to Celsius and vice versa however you like. It is user-friendly with hassle-free setup and has a high-accuracy level of plus or minus 1.8 degrees. This tool also has high resistance from the heat with 380 degrees Celsius.

With this, you can monitor two cooking mechanism at the same time! The three color-changing display also remarkably identifies the heat in every increase of temperature, alarming your senses.

For storage convenience, it has different mounting options to choose from! The package includes a transmitter, receiver, temperature probe, manual, and battery to power it up.

Pros:

  • Double timer
  • Long probe for thick meats
  • Valuables available with purchase
  • Color changing display

Cons:

  • No way to disable the color-changing feature if you do not prefer it
  • Malfunction may result in inaccuracy in temperature

Types of Best Digital Food Thermometer

If you are looking for the best electronic meat thermometer, the main thing that you should know is, "What type do I need?" What types of meat thermometer you need for your kitchen?

It may seem tricky at first, with all of the available thermometers in the market, but once you know the usage for each, it will allow you to make a decision easily.

Here are the types:

  • Programmable: This type has a set temperature that is already programmed to the thermometer and addresses the minimum cooking temperature that you can do without it being considered raw. Though, you can still modify it.
  • Wireless: This type has a probe that is on the meat while the readings are being transmitted to you. It has different features and control, depending on the variation.
  • Instant Readable: This is considered to be the best type and is used after cooking. After the meat has been cooked, you insert it into the meat.
  • Bluetooth: It comes with an application that allows you to receive alert unto your device. 
  • Disposable: It is evident from its name that it only allows a one-time usage.
  • Smoker: This is ideal for smoky types of cooking. It is connected to the BBQ pit and can be used from a distance.

The Battle Between Digital Vs. Analog Thermometers

For a BBQ cooking attempt, it takes skill to know how to do an accurate touch test, and even by then, the temperature would still be questionable. The safe way you can accomplish this task? Meat thermometers!

To know more about its features, here are the following types of products found in the market;

Analog Meat Thermometer:

The reader is a meter which looks like a clock, and this is what some chefs prefer. It also requires no batteries to use and can be calibrated quickly.

Though it also has downsides; specifically, the small display may tend to be confusing at times, especially at a distance. It also does not have any additional features.

Digital Meat Thermometer

It is known for its easy to read display, as it displays the temperature in a number-like form. This kind of thermometers can also have additional features, such as letting you know if the meat is already cooked using an alarm.

Of course, it also has its cons. It is challenging to be calibrated, or not at all, and when it does malfunction, the inaccuracy has a wide margin of error.

Buyers Guide: Features to Consider Before You Buy Best Digital Cooking Thermometer

Keep mind that not all meat thermometers are the same, but they do have a common ground. When buying one, you need to find the best meat thermometers that there is. And what is more reliable than knowing what features to look for yourself?

Different kinds and product of meat thermometers may be unpredictable, and so, here are some things to look for;

1. Correct Reading

Of course, you are buying a meat temperature to check its optimum temperature! Ensure that the margin of error is not off in a full degree, or else it would be useless to use. Some even offer a re-calibration mechanism, which is a plus!

2. Probe

Know how thick your meat is. If you prefer dense meats, make sure that you choose the one wherein the probe can reach up to the core of the flesh.

3. Alarm

Sometimes, we prefer to be notified if it reaches the temperature, which lets it secrete a flash of color or beeping sound whenever it is ready.

4. Fahrenheit to Celsius

Having this feature is a bonus! As some prefer the other and vice versa, especially with the grounds of cookbooks with intricate temperature needed within the process.

5. Battery Saver

To not drain the battery and be curious unto why it would not open the next time, find the one that has at most 10 minutes of shut-off automatically.

best cooking digital thermometer reviews

6. Programmable Temperature

All of us has a preference when it comes to meat temperature, and for most chefs, they tend to want this versatility. This would allow a more controlled mechanism in cooking your meat.

7. Material

The material should be meat friendly. There should not be any rusts or breakable probe within the process.

8. Waterproof

This feature is somewhat optional but can promote convenience. With this, you can wash the probe thoroughly by hand or by dishwasher without worrying about the moisture getting stuck inside the screen or for it to not function.

9. Wide Range

The more full the field, the better. It promotes more accurate reading depending on the temperature level and has a specific turnout for the particular temperature reading.

10. Display

The display should be easy to read. It can be due to the LCD size, or for its vast numbers. Though, a backlight mechanism sure does help especially with any of the cooking setting or in low light areas.

11. Storage

Each type has different ways to store it, which includes being foldable in structure, magnetic, or has holes unto which you can insert hooks. This would allow easy retrieval whenever needed. Most can also fit in pockets to be accessible on the go, or when one needs it.

12. Warranty & Review

If it has any defects along the way, the warranty can surely help you! Some even offer a lifetime warranty to ensure that each customer makes the most out of their meat thermometers. Also, look for the best-rated meat thermometer to support its features.

FAQs: Frequently Asked Questions

Q1. How do I use this in cooking with the oven?

To use this, put the steel probe through the door of the oven. Keep in mind to never insert the whole structure, as the body, typically made of plastic, may melt.

Q2. What to do when you suspect that the thermometer is not reading correctly?

To check the accuracy, you need to test the meat thermometer into known temperatures such as ice water or boiling water. The acceptable temperature reading is plus or minus 2 degrees Fahrenheit. Some types can be re-calibrated, but still varies.

Q3. How far do I need to insert the probe?

You should insert at least 1/4 of the probe, making sure that it reaches near the center of the meat as possible. In measuring burgers, steaks or even chicken, hold the food horizontally and insert it sideways. 

If you see a little dot or dimple in a probe on some types, this is the length that is advised by the manufacturer to be inserted in the food.

Q4. How to sterilize the meat thermometer (or the probe)?

To clean it, use warm water with soap mixed into it, without submerging the actual body of the thermometer (especially if not waterproof!).

Q5. My thermometer breaks in the oven! What should I do?

If this occurs, make sure to clean your oven before using it again. Remove all parts of the stove and the thermometer with great precaution. Then, clean it with a mild soap solution.

Final Words: On your upcoming meat cooking, make sure to obtain the best digital meat thermometer that there is on the market. Doing so can save you in hefty times of need, especially while being served at the table!

What are you waiting for? Choose a thermometer and buy now!

Theresa Lori
 

Hi, I'm Theresa. My passion for grilling delicacy gradually built during the time I was living with my parents. My family members especially my mother was a great fan of grilled dishes to and from the love of food. I started preparing smoked food with my mom. This bonding helped me to know more and more about to smoke, grill what always I share on SmokeGears.com. So, in two words you can call me a BBQ lover.

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